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คณะเกษตรศาสตร์ มหาวิทยาลัยเชียงใหม่

 

  ISSN: 0857-0841 (Print)
  ISSN: 2630-029X (Online)
 

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  List of articles published
Journal Volume 33 Issue 3 กันยายน 2017 , ISSN 0857-0841 (15 Article) ดูปกวารสาร
Journal cover

     1 . Analysis of Anthocyanin Components and Genetic Relationship of Rhynchostylis gigantea (Lindl.) Ridl. Flower
     2 . Characteristics of Indigenous Azospirillum spp. Associated with Peanut Nodules and Compatibility with Bradyrhizobium in Thailand
     3 . Comparison of Fattening Performance, Carcass and Meat Quality of Charolais, Black Angus, and Brahman Crossbred with Thai Native Cattle
     4 . Development of Eyes Mask Containing Dragon Fruit Peel Extract
     5 . Diagnosis of Bacterial Fish Pathogen Outbreaks in Tilapia Farms by PCR-RFLP
     6 . Effect of Bacteria-producing Indole-3-Acetic Acid (IAA) on Growth and Nutrient Contents of Bird Chili (Capsicum annuum L.)
     7 . Efficacy of Carbon Dioxide for Controlling Flat Grain Beetle (Cryptolestes pusillus) in Rice and Its Egg Morphology
     8 . Efficacy of Fine Tobacco Leaf Scrap and Stem for Controlling Some Insect Pests of Vegetables
     9 . Expression Profiling of Cutinase and Endopolygalacturonic-related Genes in Colletotrichum capsici During Chili Fruit Infection
     10 . Factors Affecting Farmers’ Adoption in Good Agricultural Practices for Safe Vegetable Production in Mae Tha Nuea Royal Project Development Center, Chiang Mai Province
     11 . Factors Affecting Farmers’ Adoption of Organic Agricultural Practices, Mae Ho Phra Subdistrict, Mae Taeng District, Chiang Mai Province
     12 . Farmers Adoption of Melon Planting Against Drought in Lat Bua Luang District, Phra Nakhon Si Ayutthaya Province
     13 . Gene Segregation for Anthocyanin Contents in F2 Population Between Purple Glutinous Rice from Highland and Pathum Thani 1 Grown at Lowland and Highland Locations
     14 . Perilla Mint (Perilla frutescens): An Alternative Animal Feed to Enhance Omega-3 Fatty Acids in Meat and Eggs as Functional Food
     15 . Restricted Feeding of Ensiled Crop Residue on Production and Economic Cost in Dairy Replacement Heifer

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Journal of Agriculture, Research and International Relations
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